Harina Shrimp

Origin : Bangladesh

Availability : Stock Available

Process : Raw & Cooked

Source : Natural Farming

100% Organic and Natural Farming Harina Shrimps

Sea Water Harina Shrimp
Commonly known as Speckled shrimp or Brown shrimp, Harina shrimp is celebrated for its bold, sweet flavor and firm texture. Available year-round, this shrimp is a significant product in Asian aquaculture. At BD Shrimp Trading, Bangladesh, we offer the best quality Head On/Head Less Harina shrimps, available as block frozen and IQF.

Characteristics and Availability

Harina shrimp, medium-sized with pale grey bodies and dark brown spots, are found both in aquaculture and marine environments in Bangladesh. They are cultivated in low salinity ponds, often alongside Black shrimp. The peak season for Harina shrimp in Bangladesh is from March to September.

Features

Meaty and Firm Texture: Ideal for curries, stir-fries, and prawn dishes.
Chemical-Free: Processed with modern machinery under hygienic methods to ensure 100% chemical-free, fresh, and safe products.

Quick Facts About Harina Shrimp

Scientific Name: Metapenaeus Monoceros
Local Names in Bangladesh: Harina Shrimp, Brown Shrimp, Honey Chingri
Source: Wild Caught, Natural Farming
Peak Season: March to September
Processing Types: Raw, Cooked, Blanched
Freezing Types: Block Frozen, IQF

Production Types

Raw: Head-On Shell-On (HOSO), Headless Shell-On (HLSO), Peeled & Deveined (Tail On/Tail Off), Peeled & Un-deveined (PUD)
Cooked: Head-On Shell-On (HOSO), Headless Shell-On (HLSO), PDTO/PUD Skewer
Additional Options: Cooked PDTO/PUD

Available Sizes

31/40, 41/50, 51/60, 61/70, 71/90, 91/120, 100/200, 200/300, 300/500

Packaging Styles

6×4 Lbs., 6×2 Kg, 6×1.8 Kgs, 6×1.5 kgs, 6×1.2 kgs, 10×1 Kg, 5×2 Lbs, 10×2 Lbs

Certifications

BRC, HACCP, EU, GMP, HALAL

Quality Standards

Uniformity: Standard uniformity of 1.30 for all sizes, ensuring no more than 10% size variation within a unit.
Appearance: Uniform natural color, size, and good condition within each unit. No bad colors or flavors are allowed.
Requirement: All products are produced following HACCP-based GMP, SOP, and SSOP standards, with stringent hygiene and sanitation protocols for all production workers.

Customization

We can produce and supply any specified size, variant, packet variety, or value-added product for either buyers’ brands or our own, tailored to buyers’ requirements.